What You Need:
1 lb large shrimp, tails removed
1/3 cup cilantro
6 cloves garlic, finely minced
1 tsp lime zest
Juice of 1 lime
2 tsp honey or agave
Hot sauce to taste (we like it HOT!)
¼ tsp freshly cracked black pepper
2 Tbs extra virgin olive oil
4 skewers, soaked for 30 minutes in water
What To Do:
Impale shrimp on soaked skewers.
Serve shrimp with lime wedges and hot sauce, garnished with freshly minced cilantro.