What You Need:
4 cups old fashioned oats
1 cup raw walnut pieces (or any type you like)
1 cup dried fruit, cut into small pieces
¼ cup packed brown sugar
½ cup pure maple syrup
2 Tbs coconut oil (canola or vegetable would work here)
1 tsp vanilla
½ tsp kosher salt
What To Do:
Combine oats, brown sugar and salt in a large bowl.
Combine syrup, vanilla and oil in a small bowl.
Add maple mixture to the oat mixture and, using your hands, coat the oats with the syrup mixture forming clumps. Spread the granola onto a lined baking sheet coated with cooking.
Bake for 40 minutes at 325*, stirring half way though. Once granola has cooled slightly, add the nuts and fruit.
Makes 12 Servings